Genoa
units of capacity

Units of dry capacity

         

mina
       

staro

4
     

quarta

2

8
   

gombetta

12

24

96
   

1.214 L

14.567 L

29.134 L

116.5348 L

Units of capacity for wine

       

mezzarola
     

barile

2
   

terzarolo

1½

3
 

amola

60

90

180

quarti

4

240

360

720

220.83
mL

883.333
mL

53.000
L

79.500
L

159.000
L

Units of capacity for oil

     

barile
   

quarterone

128
 

misurette

6

768
 

85.26
mL

511.560
mL

65.480
L
as mass

3
once

18 once,
476.496 g

  

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Last revised: 23 November 2012.